Banana Bread Recipe

Discover the Comfort of Our Classic Banana Bread!

Ingredients

For the Banana Bread:

  • 2 to 3 ripe bananas, mashed (about 1 cup)
  • 1 and 3/4 cups all-purpose flour
  • 1/2 cup unsalted butter, melted
  • 3/4 cup granulated sugar (or adjust to taste)
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1/2 tsp ground cinnamon (optional)
  • 1/2 cup chopped walnuts or chocolate chips (optional)

Instructions

  1. Preheat the Oven:
    Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan or line it with parchment paper.

  2. Mash the Bananas:
    In a large mixing bowl, mash the ripe bananas until smooth.

  3. Add Wet Ingredients:
    Stir in the melted butter, sugar, eggs, and vanilla extract until well combined.

  4. Mix Dry Ingredients:
    In another bowl, whisk together the flour, baking soda, salt, and cinnamon (if using).

  5. Combine and Fold:
    Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix. Fold in the walnuts or chocolate chips if desired.

  6. Bake:
    Pour the batter into the prepared loaf pan. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.

  7. Cool:
    Let the banana bread cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely before slicing.

Tips for a Perfect Banana Bread

  • For Extra Moistness: Add 1/4 cup of sour cream or Greek yogurt to the batter.
  • Ripen Bananas Quickly: Place unripe bananas in a 300°F (150°C) oven for 15-20 minutes.
  • Customize: Swap walnuts for pecans, or mix in dried fruits like raisins for a unique twist.

Serving and Storage Recommendations

  • Serve: Enjoy warm or at room temperature, plain or spread with cream cheese, peanut butter, or honey.
  • Store: Keep in an airtight container at room temperature for up to 3 days or refrigerate for up to a week. You can also freeze slices for up to 3 months—just thaw and enjoy!

Beverage Pairing Suggestions

Pair this banana bread with a steaming cup of coffee, chai latte, or a tall glass of cold milk for a comforting experience.

Explore more comforting classics like zucchini bread, pumpkin loaf, and other homemade baked goods on our website. Simple, flavorful, and always satisfying!